Extra Virgin Greek Food. From our groves to your plate.
Kalimera is part of the modern Greek scene which celebrates the endless culinary possibilities of a cuisine that has millennia of history, but is still capable of reinventing itself.
Memories meet flavours
Founder Télémaque Argyriou is passionate about Greece and Greek food.
He wants KALIMERA to be the face of modern Greece: sunny, shiny, summery and delicious.
We are on
A culinary journey
Our gourmet food truck made its dynamic launch in Hoxton Street Market in November 2015, bringing sunshine, gourmet Greek street food and a service with a smile.
We have since been all over London and have even taken a permanent residency in Mercato Metropolitano where we are open 7 days a week! We are also present in Paris in Ground Control.
Visit us to one of our locations to meet the team and learn more about Greek food, give feedback and tell us how KALIMERA could be even better!
From Grove to Plate
The olives and oils that are the foundations of the Mediterranean cuisine and our menu, come directly from Laconia, following a long family tradition.
Culture
Kalimera is a celebration of Greek culture, re-imagining the rich culinary tapestry of the Mediterranean and pairing it with modern twists that bring out the fresh ingredients and the fresher flavours.
